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Subway Sandwich Artist- State College 16 years old +

Subway

RemoteFull timeMid level$33k – $37kPosted today
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About the role

POSITION SUMMARY:

The Sandwich Artist greets and serves guests, prepares products, maintains food safety and sanitation standards, and handles or processes light paperwork. Exceptional guest service is a major component of this position. Various partnership discounts are now available. We are looking to fill this position immediately.

TASKS AND RESPONSIBILITIES include but are not limited to:

  • Crew member exhibits a cheerful and helpful manner while greeting guests and preparing their orders.
  • Demonstrates a complete understanding of menu items and explains them to guests accurately.
  • Uses Point of Sale system/cash register (cashier) to record the order and compute the amount of the bill. Collects payment from guests and makes changes.
  • Performs Cash-In Procedure- accounting for all forms of money, bread, etc..during the shift.
  • Prepares food neatly, according to formula, and in a timely manner.
  • Check products in the sandwich unit area and restock items to ensure a sufficient supply throughout the shift.
  • Understands and adheres to proper food handling, safety, and sanitation standards during food preparation, service, and clean-up.
  • Cleans and maintains all areas of the restaurant to promote a clean image. Understands and adheres to the Wash, Rinse, and Sanitize method of cleaning.
  • Understands and adheres to all quality standards, formulas, and procedures as outlined in the Subway Operations Manual: Daily Procedures.
  • Maintains professional appearance and grooming standards as outlined in the Subway Operations Manual: Daily Procedures.
  • Performs light paperwork duties as assigned.
  • Completes University of Subway courses as directed.

PREREQUISITES

Education: Some high school or equivalent.

Experience: No previous experience required.

ESSENTIAL FUNCTIONS

Ability to understand and implement written and verbal instruction.

Physical: Must be able to work any area of the restaurant when needed and operate a computerized Point of Sale system/cash register (cashier). Position requires bending, standing, and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally.

Full Time/Part Time and Day Shift/Weekend Shift positions vary by location.

Job Types: Full-time, Part-time

Pay: $16.00 - $18.00 per hour

Benefits:

  • Employee discount
  • Paid training

People with a criminal record are encouraged to apply

Shift availability:

  • Day Shift (Preferred)
  • Night Shift (Preferred)

Ability to Commute:

  • State College, PA 16801 (Required)

Work Location: In person

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