Stocker

About This Role

This stocker role is crucial for ensuring the smooth operation and excellent customer experience within the dairy and frozen food departments of a supermarket. The position involves overseeing inventory management, staff operations, and maintaining high standards in customer service.

Responsibilities

• Assist with daily operation of dairy and frozen departments, including inventory, restocking, product rotation, and cleanliness
• Order products, monitor stock levels, and remove expired items
• Ensure department presentation, merchandising, and promotional execution to maximize sales
• Maintain compliance with food safety, hygiene standards, and workplace health and safety policies
• Provide high levels of customer service by engaging with shoppers, answering product questions, and resolving complaints

Requirements

• Knowledge of inventory control, merchandising principles, and food safety protocols
• Ability to work flexible hours, including weekends and holidays
• Physical fitness for lifting and handling stock, alongside willingness to work variable hours

Benefits

• 401(k)
• 401(k) matching
• Dental insurance
• Employee discount
• Health insurance
• Paid time off