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This part-time Sommelier role involves cultivating a unique wine list and expertly pairing wines with food for guests. The position focuses on enhancing guest satisfaction, increasing sales and profitability, and ensuring excellence in wine service.
Inspired by the south of France and infused with California soul, Auberge du Soleil features luxurious accommodations, spectacular valley views, a Michelin Star Restaurant, and a tranquil wellness retreat. Nestled within a 33-acre hillside olive grove, the “Inn of the Sun” is celebrated for delivering passionate, intuitive service that embodies gracious Napa Valley hospitality. The 50 residential-style rooms, suites, and private maisons set the stage for romance in an adult-oriented environment. The property is a long-standing member of Relais & Châteaux and the flagship hotel for the Auberge Collection. Auberge Collection is a portfolio of extraordinary hotels, resorts, residences, and private clubs, with 30 unique properties. Friedkin is a privately held family of global brands spanning automotive, entertainment, hospitality, investments, and sports, founded in 1969 and headquartered in Houston, Texas.
