Sommelier

Sommeliers who are passionate about wine and creating exceptional guest experiences will find this role an opportunity to elevate wine service to new heights. The position involves curating a world-class wine list and delivering expert advice to guests in a fine dining setting.

Responsibilities

• Curate and manage a world-class wine list that complements fine dining menus
• Deliver exceptional wine service with grace, knowledge, and attentiveness
• Advise guests on wine pairings, vintages, and tasting notes
• Conduct staff training sessions to enhance wine knowledge and service standards
• Manage wine cellar organization, inventory, procurement, and supplier relationships
• Stay current with global wine trends and maintain the reputation for excellence

Requirements

• Certification from a recognized wine program (e.g., Court of Master Sommeliers, WSET, etc.)
• Deep knowledge of wines, regions, vintages, and pairings
• Excellent communication and hospitality skills
• Previous experience in fine dining or luxury hospitality
• Passionate, professional, and detail-oriented

Benefits

• A sophisticated and supportive working environment
• Opportunities for continued wine education and professional development
• The chance to be part of a globally recognized hospitality brand
• Free accommodation
• Free on and off-duty meals
• Medical insurance
• Free transportation
• Tips and incentives
• Flight Ticket Entitlement