About the role
Key Responsibilities:
Team Leadership:
• Supervise and support crew members during shifts
• Train, coach, and mentor team members
• Motivate staff to meet customer service, speed, and cleanliness standards
• Lead by example and help create a positive team environment
Customer Experience:
• Ensure every guest receives friendly and efficient service
• Resolve customer concerns quickly and professionally
• Help maintain a welcoming and guest-focused atmosphere
Operations:
• Assist with opening and closing duties
• Monitor food preparation, quality, and cleanliness standards
• Ensure compliance with food safety and sanitation procedures
• Help maintain smooth day-to-day restaurant operations
Cash Handling:
• Operate the cash register and process transactions accurately
• Assist with shift cash handling and reconciliations
• Follow company cash control procedures and policies
Requirements:
• 1+ year of food service or retail experience preferred
• Leadership or supervisory experience is a plus
• Strong communication and leadership skills
• Ability to stay calm under pressure and lead in a fast-paced environment
• Must be able to work nights, weekends, and holidays
• Ability to lift 30–50 lbs and stand for extended periods
Join LV Petroleum and help lead a team that delivers great food and outstanding service every shift!
Benefits:
• Competitive weekly pay
• Flexible scheduling
• Growth and advancement opportunities within LV Petroleum
• Supportive team environment
• Paid training
• Health, dental, and vision benefits for eligible employees
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Questions, answered
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