About the role
Role Overview The position involves providing professional and timely meal service in a senior living community, creating a warm and welcoming dining experience for residents and guests.
Key Responsibilities
- Accurately take and deliver food and beverage orders
- Assist residents with menu selections and provide descriptions
- Bus and reset tables according to community standards
- Maintain a clean and organized dining area
- Complete side work and opening/closing duties
- Attend pre-meal meetings to review menu offerings
- Use community systems for order entry and meal delivery
- Follow food safety, sanitation, and infection control standards
Qualifications & Skills
- Excellent customer service and communication skills
- Ability to assist residents with menu options
- Strong attention to cleanliness and organization
- Knowledge of food safety and sanitation protocols
This role fosters a hospitable environment through positive interactions and service, contributing to residents' quality of life.
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Questions, answered
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