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The Restaurant Host is the first and last point of contact for guests, responsible for greeting, seating, and bidding farewell to them, while also managing the restaurant's flow during service. This role diligently and efficiently handles seating in Eataly's restaurants.
Eataly is the world’s largest artisanal Italian food and beverage marketplace. Each Eataly location has its own character and theme, aiming for guests to shop a selection of high-quality Italian, local, and homemade products, and learn through classes and the team’s product knowledge.
At Eataly, we dedicate our daily lives to promoting a real understanding of high-quality food and drink.
Headquarters
San Jose, California, USA
Open jobs
459
Website
eataly.net