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This District Manager role involves overseeing multiple restaurant locations, working closely with restaurant leaders to achieve operational targets and foster a positive team culture. The position is ideal for an experienced multi-unit leader who is enthusiastic, positive, and driven.
At Café Zupas, we serve house-made and globally-inspired soups, salads, sandwiches, and desserts in our next generation kitchens, focusing on real, whole food prepared daily on-site. We opened our first location in 2004 and now have over 85 kitchens across 8 states, continuing to expand into more communities each year.
