About This Role
This night-shift post on the cardiac ward pairs patient care with mentoring new nurses.
Responsibilities
- Prepare and cook meals based on menus for elderly care facility kitchens
- Handle food preparation and plating
- Manage ingredients and staff
- Oversee hygiene management
- Perform administrative tasks
- Plan special menus and event meals for seasonal events
Requirements
- Must hold a Registered Dietitian, Dietitian, or Cook qualification
- 3 years or more of cooking experience
- Experience with ordering and creating ledgers
- Cooking duties are required
- Experience in mass cooking is not required
- Candidates interested in kitchen management are welcome
Benefits
- Social insurance fully covered (employment, workers' compensation, health, welfare pension)
- Meal assistance
- Various training programs
- Uniform provided
- Regular health check-ups
- Vaccination subsidy system
- Car and motorcycle commuting allowed
- Employee promotion system
- Salary advance system available (for worked hours, with regulations)
- Refreshment leave (17 days per year)
- Paid leave
- Special leave
- Care leave
- Childcare leave
- Maternity leave
- Bonus: twice a year (June and December), depending on performance
- Special reward: average 330,000 yen (maximum 958,000 yen) paid in June 2025, based on performance and individual evaluation
Important Details
- Schedule: 1-month variable working hour system (average 40 hours per week or less), 2 shifts (early shift 6:00-15:00, late shift 10:30-19:30), 60-minute break
- Contract: permanent employee contract with no fixed term, retirement at 65 years old
- Probation period: 3 months (no change in salary)
- Days off: 2 days per week (4 weeks 8 days off system / shift system), 107 annual holidays (9 days off per month, 8 days off in February)
- Team: 2 people
- Application deadline: 14 July 2027
Application Process
- Apply via the MyNavi Medical Welfare Career "Apply" button
- STEP1: After application, the person in charge will contact you to arrange an interview
- STEP2: Interview
- STEP3: Notification of selection results
About the Company
SOYOKAZE Co., Ltd. has many years of experience in nursing care and welfare services. Its parent company operates a network of over 369 locations nationwide (over 715 facilities in total across all services), with a top-class number of short-stay beds in the industry. The company is expanding nationwide, focusing on home-based nursing care services. It employs 11,598 people.