About the role
Position Summary
Trinity Landing is seeking a full-time Line Cook to support Dining Services with meal preparation, meal-service setup, and maintaining a clean and safe kitchen. This role is a great fit for someone who enjoys a fast-paced environment and takes pride in quality food and great service.
Key Qualifications
- Minimum: Some high school coursework, high school diploma/equivalent, or a combination of education and experience
- Preferred: High school diploma/equivalent and/or training/experience in a food service environment
Skills & Abilities
- Strong attention to detail and ability to follow instructions
- Ability to read and follow recipes, resident orders, and checklists
- Excellent customer service and communication skills
- Ability to manage multiple tasks quickly without sacrificing quality or safety
- Comfortable working in a fast-paced environment
Working Conditions / Physical Requirements
This position requires extended standing and walking, along with reaching, bending, lifting, and carrying supplies/equipment. Work may be performed in areas of extreme heat or cold and includes use of cleaning chemicals/agents. Must be free from infections or diseases.
How to Apply
If you’re interested in joining the Trinity Landing Dining Services team, apply now to be considered for this full-time Line Cook opportunity (evenings and weekends required).
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