Kitchen Assistant

About This Role

Joining Hana Group means becoming part of an expanding international group that is constantly evolving, while also participating in a human adventure where entrepreneurship, success, and personal growth are key values. As creators of culinary journeys, our kiosks located in leading retail chains offer pan-Asian specialties prepared in front of our customers. Our main brands, SUSHI GOURMET, SUSHI MARKET, and IZAKAYA, make us the leader in the grocery sector.

We take pride in our products, but even more so in the women and men who contribute to our success every day. That’s why we place great importance on supporting, developing, and training each individual.

Responsibilities

• Prepare and cook various dishes according to recipes and standards
• Maintain cleanliness and organization in the kitchen
• Assist in the training of new kitchen staff
• Collaborate with team members to ensure efficient kitchen operations
• Follow food safety and sanitation guidelines

Requirements

• Previous experience in a kitchen environment is a plus
• Ability to work in a fast-paced environment
• Strong teamwork and communication skills
• Willingness to learn and adapt

Nice to have:

• Culinary training or certification

Benefits

• Stable and balanced employment
• Training and support for beginners through our Hanacademy training center
• Opportunities for advancement to cook, assistant chef, or chef positions
• Two days off per week, including Sundays
• Social benefits: bonuses, 50% coverage of public transport costs, profit-sharing, and social benefits through the CSE

Important Details

• Schedule: 35 hours per week
• Application deadline: Open until filled

Application Process

• Submit your application through our website
• Prepare for an interview with the kitchen manager

About the Company

Hana Group is a leader in the grocery sector with over 550 points of sale in France, dedicated to providing high-quality culinary experiences and supporting the development of its employees.