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Working in a kitchen that serves over 2,000 guests daily, the Kitchen Assistant helps prepare meals and ensures high hygiene standards. This role suits someone who enjoys working with food and people, focusing on quality and customer satisfaction.
This company uses selected products from regional suppliers and offers individual meal plans tailored to customer wishes and requirements. They have been a successful partner in regional corporate catering since 2002, serving over 2,000 satisfied guests daily within a 100-kilometer radius of Haiger.