About the role
THE ISERV GROUP, INC. provides employment to iServ, LLC., an Ocala, FL.-based, multi-brand hospitality company on a mission to honor God and honor people. Being intentional about this daily allows iServ to pursue its vision to be a thriving business, top employer, and trusted community partner, focused on growth while upholding values that honor God and people.
iServ is a franchisee of Sonny's BBQ, and operators of Symmetry Coffee Co, Giovanni's Pizzeria & Kitchen, and Tech Serv.
We are currently seeking a Pizza Maker to join our Giovanni's team! If you're ready to sprinkle a little Italian flavor into your career and work with a team full of culture, apply to work at Giovanni's Pizzeria & Kitchen!
Benefits:
- Competitive Pay
- Work/Life Balance
- 401K
- Health/Dental/Vision Insurance
- Team member food discounts
- Ongoing development
- Multiple Levels of Care (Team Chaplains, iServ Cares)
- Community Service Opportunities
Responsibilities:
- Understanding and practicing our mission, values, and objectives
- Cuts, weighs, or measures ingredients according to provided instructions
- Prevents the spoilage of ingredients through proper storage in designated containers and in designated area
- Monitors the temperature of food and food storage areas
- Cleans, sanitizes, and maintains cleanliness of work areas, surfaces, utensils, equipment, and dishes
- Adheres to all food handling and safety regulations throughout the kitchen and restaurant
- Wash all wares including pots, plans, flatware, and glasses
- Correctly places and stores clean equipment, dishes, and utensils in assigned storage areas
Required Qualifications:
- Must have experience making pizza dough & sauce
- Must be able to mold & stretch dough at a fast pace
- Knowledge on how to cook pizzas to consistency & product spec, including adding toppings evenly with correct portions
- Listen and follow directions
- Work well as part of a team
- Work independently and maintain a high level of accountability
- Ability to function well in a fast-paced environment
Desired Qualifications:
- Ability to lead and direct while cultivating a healthy and collaborative team environment
Job Expectations for All:
- Stand for prolonged periods of time and handle products, tools, paperwork, and equipment.
- May be exposed to wet and/or humid conditions, extreme heat, steam, and cold present in a kitchen environment and requested to work with cleaning chemicals.
- Regularly lift and/or move up to 20 pounds, frequently lift and/or move up to 35 pounds, and occasionally lift and/or move up to 75 pounds with a team.
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