About This Role
Serving as a Food Service Worker in the Midshipmen Food Services Division of the Naval Academy, this role focuses on maintaining cleanliness and preparing food items. It suits a dependable individual capable of following instructions and working in a team environment.
Responsibilities
- Follow oral instructions from immediate supervisor or work leader to complete work assignments
- Maintain general cleanliness and sanitation of walls, floors, countertops and associated equipment in all food service spaces
- Open boxes and panning products
- Keep work area clean and organized while performing tasks
- Prepare fruits and vegetables by washing and peeling and/or trimming both by hand or machine
- Transport and load hot carts with prepared food items
Requirements
- Be a US Citizen
- Be determined suitable for federal employment
- Participate in the direct deposit pay program
- Successfully pass the E-Verify employment verification check
- Register for Selective Service (for males born after 12-31-59)
- Successfully complete a pre-appointment physical examination
- This is a Mission Essential position, requiring ensuring continuity of operations and/or completion of essential tasks
- The job requires physical lifting (regularly up to 30 lbs.), pushing, pulling, and carrying of gear and bulk subsistence of various weights, sizes, and shapes
- Demonstrate reliability and dependability, with better than average school grades or job appraisals
Benefits
- Comprehensive benefits package as a federal employee
- Relocation incentives may be authorized to eligible selectees
Important Details
- Schedule: Rotating shift work, holiday and weekend work, often irregular hours
- Application deadline: 05/15/2026, 11:59 pm Eastern Standard Time (EST)
- Travel: Not required
- Relocation expenses reimbursed: Yes
- Appointment type: Permanent
- Promotion potential: None
- Supervisory status: No
- Security clearance: Not Required
- Drug test: No
- Position sensitivity and risk: Non-sensitive (NS)/Low Risk
- Trust determination process: Suitability/Fitness
- Financial disclosure: No
- Bargaining unit status: No
- Working conditions: Regularly exposed to slippery floors, boiling liquids, sharp cutting blades, high voltage, hot working surfaces, and frequent exposure to extreme temperatures (0°F to 90°F+). Hands and arms are frequently exposed to cleaning agents. Work is performed indoors, except for occasional outside work in all weather conditions. Outer garment work clothing is provided except for steel toed shoes.
