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Working as a Food Scientist, you will play a key role in the development and execution of corporate research, development, and innovation initiatives, including new product development, product and process improvement, quality, and food safety. This position will help the company achieve its growth objectives through appropriate uses of technology and innovation in new product development, packaging, quality control, and operations.
Nice to have:
Link Snacks shows up hungry, rolls up its sleeves, and dives straight into the hard work. It pushes harder, moves faster, and takes the kinds of big swings that built this business in the North Woods of Wisconsin four decades ago. The company makes real protein snacks across its global house of brands, including Jack Link’s®, Lorissa’s Kitchen®, Golden Island®, BiFi®, Peperami®, and KOOEE!®.
When it comes to being wild, we know a thing or two.
Headquarters
Minnetrista, MN, United States
Open jobs
218
Website
jacklinks.com