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MetroLagoons
The Food and Beverage Manager oversees the daily operations of the Food and Beverage department at MetroLagoons Epperson Lagoon. This role ensures smooth operations and compliance with safety regulations, including food preparation, ordering supplies, scheduling shifts, and monitoring inventory levels. It suits a candidate with proven culinary and management experience, as well as strong leadership and organizational abilities.
MetroLagoons transforms ordinary days into unforgettable waterfront experiences. Located throughout the Tampa Bay and Southwest Florida regions, their resort-style lagoons feature clear blue water, sandy beaches, water slides, obstacle courses, paddleboarding, kayaking, swim-up bars, private cabanas, live events, and family-friendly attractions. They offer tropical escapes close to home for family outings, weekend adventures, or special celebrations.