About This Role
This night-shift post on the cardiac ward pairs patient care with mentoring new nurses.
Responsibilities
- Cook meals
- Order ingredients
- Manage inventory
- Plate and serve meals
- Distribute meals
- Prepare balanced and delicious meals for users, considering their health, physical condition, and preferences
- Provide a variety of meal menus, including soft foods, dysphagia-friendly foods, and seasonal event meals
Requirements
- Dietitian or Registered Dietitian license
Nice to have:
- Experience in cooking, including part-time or temporary roles
- Desire to utilize qualifications for career advancement
- Desire to work stably as a full-time employee
- Desire to broaden cooking skills
Benefits
- Social insurance equipped
- Overtime allowance
- Uniform provided
- Meal assistance available
- Bonus twice a year (June and December)
- Various allowances (commuting, job, position, special, etc.)
- Car, motorcycle, and bicycle commuting allowed
- Training system available through "Watashi Academy" with online and in-person training for cooking and other skills
Important Details
- Schedule: 162 hours per month, 5 days per week
- Working hours: 06:00-15:00, 07:00-16:00, 09:00-18:00, or 10:00-19:00 (8 hours actual work, 60 minutes break)
- Holidays: 122 days per year
- Days off: 2 days per week (shift system)
- Desired holiday system available
- Paid leave (according to company regulations)
- Special leave (condolence, childbirth, childcare, nursing care leave, etc.)
- Employment upper age limit: 65 years according to company rules
- Full-time employee promotion system available
Application Process
- For web applications, an SMS with an interview guidance URL will be sent after application completion. Select a convenient date and fill in the necessary information.
- For phone applications, contact the Aims Group Application Reception Center for guidance on the application form.
About the Company
Aims Services has been supporting Japanese dietary habits since its establishment in 1976. The company operates various food-related businesses nationwide, has grown steadily, and now boasts top-class sales in the industry.
