Cost Accountant

About This Role

This Cost Accountant role involves managing financial records, analyzing consumption and variances, and implementing internal control procedures. The position suits an experienced professional with a background in cost accounting, ideally within the food and beverage industry.

Responsibilities

• Review consumption/inter transfer entries and analyze abnormal or unusual balances and variances
• Analyze and check accuracy of consumption reports
• Audit co-owned stores, including physical inventory sampling, cash count, and safe control
• Implement internal control procedures
• Conduct monthly actual inventory counts
• Maintain and review financial records
• Perform other assigned tasks either individually or as part of a committee

Requirements

• Five years of experience in Cost Accounting
• Bachelor’s Degree Graduate in Accountancy/Finance or equivalent
• Knowledgeable in using SAP Business One
• Able to supervise

Nice to have:

• Work experience in a food and beverage industry, restaurant setup, or production

Benefits

• Company Christmas gift
• Company events
• Opportunities for promotion
• Paid training
• Pay raise
• Promotion to permanent employee
• Staff meals provided