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(事業所の意向により公開していません)
This night-shift post on the cardiac ward pairs patient care with mentoring new nurses. This role involves preparing dishes at a long-established Kyoto kaiseki restaurant with over 300 years of history. It offers a stage where tradition and innovation coexist, providing an opportunity to hone culinary skills. The comprehensive training system ensures that even inexperienced individuals can feel at ease. This position is ideal for those interested in Japanese and Kyoto cuisine.
The company manages high-end Japanese restaurants, Kyoto cuisine restaurants, and Japanese/Western family restaurants. It employs 700 people across the entire company.