About the role
Job Summary We are seeking a Cook responsible for preparing high-quality meals that promote residents' health and enjoyment in a senior living environment.
Key Duties Include
- Preparing and serving meals according to standardized recipes and menus
- Ensuring food quality, taste, and presentation meet established standards
- Following dietary modifications and special meal requirements
- Recording production quantities and food safety temperatures
- Stocking, rotating, dating, and storing food per safety regulations
- Maintaining cleanliness of the kitchen, storage, and equipment areas
- Completing cleaning logs and equipment maintenance reports
- Adhering to all food safety, sanitation, and OSHA guidelines
- Supporting dishwashing and dining services as needed
- Leading food production in the absence of the Dining Services Coordinator
Qualifications & Skills: Prior experience in food preparation, knowledge of food safety standards, ability to follow recipes and dietary guidelines, and strong organizational skills.
Join a team dedicated to creating enjoyable dining experiences, ensuring safety and compliance, and fostering a positive environment for residents and staff alike.
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