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Working in a fast-paced venue kitchen, the cook prepares hot and cold foods to be served to guests, often directly to order at a food portable or concessions stand. This role suits someone with previous cooking experience who can maintain excellent attendance and is available to work events as scheduled.
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Oak View Group (OVG) is a global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales. Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents.
Headquarters
US-TN-Memphis
Open jobs
1749
Website
oakviewgroup.com