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This Chef role involves preparing and cooking breakfast and light lunch dishes, ensuring high standards of food safety, quality, and presentation. The position suits a passionate culinary professional who thrives in a fast-paced environment and is eager to develop their craft within the food service industry.
For almost 20 years, BaxterStorey has created beautiful spaces, exciting menus, and friendly teams for clients in various locations, including offices, stadiums, cathedrals, and universities. The company is committed to nurturing talent and empowering its chefs, investing in professional growth, and fostering an inclusive environment.
Revolutionising workspace hospitality since 2004.
Headquarters
Cork, County Cork
Open jobs
277
Website
baxterstorey.com