Catering Manager

About This Role

As Catering Manager, you will lead our Catering Team in providing healthy and inviting meals for the people we support at Coronation Court care home. This role suits someone with a flair for creating delicious, nutritious menus and a passion for catering in a care environment.

Responsibilities

• Manage the day-to-day running of the kitchen
• Prepare, cook, and serve food
• Understand people's needs, likes, and choices to develop suitable menus
• Ensure your Catering Team complies with food hygiene standards
• Complete relevant checks and maintain records
• Control stock and purchases within an allocated budget
• Lead and manage your Catering Team members, ensuring they receive induction, training, and support as required

Requirements

• Previous experience in a similar position and environment, ideally in leading a catering or kitchen team
• Level 3 Food Hygiene qualification or working towards it
• Excellent verbal and written communication skills
• Experience in managing a catering budget
• Creative in menu development and food preparation
• Adaptable and flexible
• Excellent team player, able to coordinate, support, and motivate a team

Benefits

• Excellent supervision, peer support, learning opportunities, and career prospects
• Access to wages before payday
• Retail and lifestyle reward discounts
• Free DBS check
• 24/7 counselling and support
• Blue Light Card eligibility

Important Details

• Contract: Full-time
• Schedule: 40 hours per week, weekends required

Application Process

• Click the button to apply now.