About This Role
This role involves helping to prepare, transport, set up, serve, and break down catered events. The Catering Team Member contributes to organized teamwork and provides genuine hospitality for gatherings of all sizes.
Responsibilities
- Review assignments and help gather food, beverages, equipment, linens, and service supplies
- Load, unload, carry, set, replenish, clear, and pack event materials safely
- Serve guests and support event flow according to the service plan and brand standards
- Protect food quality, sanitation, alcohol compliance, and presentation at the venue
- Communicate shortages, changes, guest needs, and safety concerns promptly
- Leave event, vehicle, storage, and staging areas clean and organized
Requirements
- Catering, banquet, restaurant, event, warehouse, or hospitality experience is helpful
- Dependability, urgency, teamwork, guest awareness, and careful handling of equipment
- Ability to follow event instructions and adapt calmly as conditions change
- Food handler and TABC Certification
- Ability to stand, walk, bend, reach, load, unload, and carry materials throughout event preparation and service
- Ability to regularly lift and carry up to 35 pounds and occasionally up to 50 pounds with assistance when needed
- Ability to work in kitchens, loading areas, vehicles, event venues, and outdoor environments with changing temperatures
- Ability to travel to event sites and move safely through unfamiliar spaces while protecting food and equipment
Benefits
- Weekly payroll
- Team member food and dining discounts
- Access to wellness resources and support services
- Part-time medical membership with preventive and diagnostic coverage during the first year, subject to plan terms and eligibility
- Eligibility for full medical benefits after 12 months of consistent full-time hours, subject to plan terms and eligibility
Important Details
- Schedule: event-driven, including early mornings, nights, weekends, holidays, and variable shift lengths
About the Company
At Goode Company, food is how the story of Texas—its people, places, traditions, and hospitality—is told. Since 1977, the company's restaurants have been built around honest cooking, genuine connection, and the belief that every guest should feel welcomed and well cared for. Goode Company Catering brings the food and hospitality beyond the restaurant, delivering organized, thoughtful experiences for gatherings of every size.