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This role involves preparing, peeling, and slicing food items according to company standards while ensuring the butchery area remains clean and orderly. The Butcher ensures strict adherence to food safety and sanitation guidelines, efficiently preparing ingredients for marination and other kitchen needs. This position plays a key role in supporting kitchen operations by delivering high-quality, properly prepared ingredients in a safe and organized manner.
Creative Cuisine Group is a restaurant group owned and managed by the Dytian siblings, recognized professionals in the Philippine culinary industry, particularly in Cebu. The business started in 1991 with Kaffee Alde bakeshop and has expanded to include other brands and franchises across Visayas and Mindanao, such as Chika-an sa Cebu, Big Mao Foodlab, Brique, Creative Cuisine Catering Services, Big Daddy, Da In Korean Restaurant, Parola Seaview Restaurant, Sutukil by the Bay, Kubu Restaurant, Kaffee Alde, and ETTAS.