Barista

About This Role

Making and serving coffee and espresso drinks, along with related food and beverage items, is the core of this barista position. The role involves handling food according to HACCP guidelines and interacting with customers and colleagues in a friendly and courteous manner.

Responsibilities

• Prepare espresso orders for customers and catering using standard measures and recipes
• Enter orders accurately into POS device; accept cash and charge payments
• Replenish condiments, beverages, and general supplies while maintaining cleanliness of service area
• Ensure proper presentation, portion control, and maintenance of proper serving temperatures; follow HACCP standards
• Maintain sanitation and orderliness of all equipment, supplies, and utensils
• Ensure proper food preparation by using approved recipes and following prescribed production standards
• Keep display equipment clean and free of debris during meal service
• Clean equipment and workstation thoroughly before leaving the area for other assignments
• Greet customers courteously and interact in a manner to ensure customer satisfaction
• Relay relevant concerns from customers to supervisors
• Serve customers quickly and efficiently, and prevent delays in serving lines
• Demonstrate a complete understanding of daily menu items and accurately explain them to customers
• Serve as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process
• Ensure all display foods are merchandised attractively per standards
• Serve food neatly and attractively per standard
• Perform other duties as assigned

Requirements

• Food service experience is required

Nice to have:

• Coffee shop/Starbucks experience preferred

Benefits

• Retirement Plan
• Associate Shopping Program
• Health and Wellness Programs
• Discount Marketplace
• Identity Theft Protection
• Pet Insurance
• Other voluntary benefits including Critical Illness

Important Details

• Schedule: Full time schedule; Days may vary, 6:30 am to 2:30 pm; Some holiday availability may be required

About the Company

Morrison Healthcare, a Compass Healthcare company, has supported leading health systems nationwide with culinary, nutritional, and operational expertise for more than 70 years. It has more than 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs.