About This Role
This barback position supports the beverage operations of an outlet by bussing and resetting the bar, running food and beverage items, and engaging with guests and teammates. It is an ideal opportunity for an aspiring bartender who enjoys working behind the bar and is learning mixology.
Responsibilities
- Support bartenders with pre-shift prep, post-shift close, and in-shift maintenance
- Maintain a clean, hygienic, and organized work environment, including stocking supplies, washing and polishing glassware, folding napkins, cleaning menus, and sanitizing tables
- Stock the bar as necessary in accordance with company guidelines regarding liquor requisition
- Explain basic details of food dishes and beverages at the time of delivery to guests
- Prepare basic non-alcoholic beverages such as water, coffee, and tea
- Be an expert in the organization of the bar and where things are in the building as a whole
- Communicate, coordinate, and work well with other teammates in serving guests
- Comply with all safety and health department procedures as well as all state and federal laws
- Maintain a neat, clean, and well-groomed appearance per hotel standards
- Adhere to hotel policies including but not limited to attendance, safety, and behavior
Requirements
- Current, legal, and unrestricted ability to work in the United States
- High school or equivalent education
- Food Service Handler Card and TIPS certification that is currently valid for a minimum of at least 6 months
- Ability to lift and carry 50 lbs, carry and balance plates, carry kegs, wine, and beer cases as necessary
- Working knowledge of batching systems
- Familiarity with units of measurements and proper stocking procedures
- Ability to stand for periods of 8-10 hours
- Enjoy being around and working with people
- Ability to communicate clearly in verbal and written English
- Ability to bend, squat, and stretch in areas of limited space to perform cleaning, organization, and other duties
Nice to have:
- 1-2 years’ experience in a full-service restaurant or lounge
- Experience working in a high-volume craft cocktail bar
About the Company
This company believes that everyone should leave feeling better, including both guests and teammates, by fostering an environment where individuals learn, have fun, and contribute to creating amazing experiences for guests.
