About This Role
This Bar Manager role involves overseeing daily bar operations and supporting the beverage and service team at Legends Grill & Bar. The position suits an experienced and organized individual with strong leadership, communication, and organizational skills, comfortable in a busy restaurant and bar environment.
Responsibilities
- Oversee daily bar operations and guest-service activities
- Coordinate bartender assignments and workflow throughout each shift
- Support, guide, and communicate with bartenders and other bar team members
- Monitor beverage quality, presentation, order accuracy, and customer-service standards
- Assist with training, onboarding, and coaching bar staff
- Handle guest questions, requests, and routine service concerns professionally
- Monitor beverage inventory, mixers, garnishes, glassware, and other bar supplies
- Assist with ordering, receiving, organizing, and restocking inventory
- Support POS operations and routine cash-handling procedures
- Maintain clean, organized, and properly stocked bar and service areas
- Help coordinate staff schedules and communicate coverage needs
- Support opening and closing procedures and daily operational checklists
- Monitor responsible beverage-service practices and follow applicable laws and company policies
- Communicate staffing, inventory, and operational needs to restaurant management
- Follow sanitation, workplace safety, and company procedures
Requirements
- Previous bar, restaurant, hospitality, or beverage-service experience
- Previous bartender, shift-lead, or bar-management experience is preferred
- Strong leadership, communication, and customer-service skills
- Knowledge of bar operations, beverage service, and inventory procedures
- Dependable, organized, and comfortable taking responsibility
- Ability to prioritize tasks in a fast-paced environment
- Familiarity with POS systems and cash-handling procedures
- Ability to train, support, and motivate team members
- Strong attention to cleanliness, beverage quality, and guest satisfaction
- Professional and respectful approach to guests and coworkers
- Ability to meet applicable local requirements for alcohol service
Benefits
- On-the-job training and management support
- Opportunities to develop leadership and bar-management skills
- Flexible scheduling may be available
- Employee meal discounts or workplace perks may be available
- Supportive and team-oriented work environment