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Banquet Captain

Bally's Interactive

RemoteFull timeMid levelPosted today
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About the role

Responsibilities:

  • Work with the Banquet and/or Catering Directors to manage, organize, and monitor banquet events
  • Coordinate and oversee physical setup requirements and execution
  • Requisition and maintain control over inventories of china, glassware, silverware, equipment, and uniforms
  • Interact and coordinate details with other departments
  • Responsible for personnel-related matters including but not limited to interviewing, hiring, scheduling, training, coaching, evaluating, promoting, counseling, and discharging

Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice.

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