About This Role
Baking and preparing the freshest quality products for customers is the core of this role. The Baker maintains department conditions, including ordering, inventory, production, and food safety standards, while also providing product knowledge and expertise to customers.
Responsibilities
- Provide an exceptional customer experience by preparing and ensuring the freshest quality product
- Produce the highest quality baked goods
- Maintain department conditions, including proper ordering, inventory, production, and food safety standards in the Bakery department
- Provide product knowledge and expertise to customers
Requirements
- Ability to represent and support Big Y’s culture of caring while living our Mission & Vision
- Supports Big Y’s commitment to Culture & Belonging
- Must be proficient in baking and ordering (as assigned) for the entire sales areas of the bakery department
- Must project a clean and professional appearance
- Ability to operate within company policies, procedures, and standards
- Willingness to cross train and learn other areas as needed
- Ability to work a flexible schedule in accordance with the needs of the store
- Must be 18 years of age or older
Benefits
- Medical, dental, and vision insurance
- Flexible Spending Account (FSA)
- Life and disability insurance
- 401(k) retirement savings plan
- Paid time off
- Paid holidays
- Tuition assistance
- Bereavement leave
- Annual discretionary 401(k) match based on Company performance and other applicable metrics (not guaranteed)
- Eligibility to participate in the Company's Management Incentive Program (for certain positions)