About the role
Assistant Dining Facility Manager
Employment Type: Full-Time
Location: Fort Stewart, GA
Position Summary
Assist with supervising daily dining facility operations while ensuring meals are prepared, served, and documented efficiently and safely.
Key Responsibilities
- Support daily operations
- Assist with employee supervision
- Coordinate meal service
- Maintain sanitation standards
- Help manage inventory and scheduling
- Complete administrative tasks as assigned
Qualifications
- Experience in food service supervision
- Strong organizational skills
- Knowledge of food safety procedures
- Ability to work flexible shifts
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