Toasushi

About Toasushi

At Toasushi, escape begins here! Toasushi is a Japanese restaurant chain, recognized for its excellent know-how and its unique immersive experience in each restaurant. Founded in 2015 by Antoine Ingrassia, Toasushi's ambition is strong: to revisit Japanese recipes by combining creativity and respect for culinary traditions. Our goal? To offer you a real escape by immersing you in an immersive journey where all your senses are awakened: each restaurant has an open kitchen, where fresh fish is cut before your eyes, a true guarantee of quality, freshness and transparency. It is this alchemy between know-how, creativity and high standards that makes Toasushi a recognized and appreciated brand by a loyal clientele. Today, Toasushi has 11 own restaurants and 4 franchises in Aix-en-Provence, Paris, Rennes, Saint-Bonnet-de-Mure, and continues its national development. Join the Toasushi adventure, whether as a franchisee or within our passionate teams!