SIRIO S.p.A.

About SIRIO S.p.A.

Sirio was founded in Ravenna in 1993 as a professional operator in the out-of-home commercial hospital catering sector, thanks to the know-how accumulated since the sixties, with the dedicated SirioBar brand. Its growth story began in the early 2000s and, over the years, growth became exponential. Sensitive to care and attentive to the satisfaction of each individual customer, the Company has become a market leader and reference point in Italy over the years. In 2006, Sirio expanded its offering by bringing its catering concept to the commercial highway channel with the SirioGrill brand and format, laying the groundwork for new growth and lasting success; in 2012, it entered the Fast Food segment as a franchisee of the Burger King brand in Italy with two outlets in Venice and Lido di Jesolo; with the La Ghiotta brand in 2014, it also entered the airport channel; up to 2018, the year in which Sirio opened up to a new channel, City, managing commercial catering in the city center. Today Sirio is an entrepreneurial success with over 80 outlets in the country, over 65 million in revenue at the end of 2018, over 700 employees and a clear mission: to welcome every person, giving them the comfort, refreshment, and warmth they need. So that they feel at home, wherever the star of Sirio shines.