Rom'antica - La pizza alla Romana

About Rom'antica - La pizza alla Romana

From an enlightened entrepreneurial idea by Dr. Marco Brunelli (founder and owner of the Finiper Group), the authentic Roman-style Artisanal Pizza, produced daily in every store by expert hands. The project that for over 30 years has focused on the product, defining it with 3 keywords: Freshness, Seasonality, Transparency. Yeast, water, and flour are the beginning of the entire process, which, together with craftsmanship, gives birth to Rom'antica. Customer satisfaction, recognizing the classic Roman pizza by its crispiness and highly digestible dough, is our goal.