
Hospitality & TourismUS5 open jobs
Pollo Campero started in Guatemala with a prized chicken recipe that has been delighting friends & families since 1971. Fast forward over 50 years later and Pollo Campero's dedication to high quality & flavorful chicken recipes has not changed. Pollo Campero specializes in traditional fried and citrus grilled chicken recipes that can be enjoyed personally or for families to share through dine-in, drive-thru, take out, or delivery. Pollo Campero also has a franchise opportunity that provides its owners with a strong legacy, flavor profile, built-in customer base and proven ability to enter new markets with ease.
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Pollo Campero currently has 5 verified open jobs on JobAssist, with 0 added in the last 30 days.
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Pollo Campero lists a mix of hybrid and remote positions – each listing shows its workplace type up front.