
Hospitality & TourismMumbai, Maharashtra1 open job
Miyo was born from a simple idea: to build a dessert space where you can create something that’s truly your own — and feel truly at home. A place filled with good energy and happiness, where everyday moments feel a little more joyful, and you leave lighter than you came in. The intention was to give people the freedom to create — to mix, match, swirl, and create something that’s entirely theirs. With delicious desserts, consistently high quality, and a wide variety of options , Miyo is about everyday joy, shared moments, and little bursts of happiness. We’re here to change how people experience dessert — not as something pre-decided or transactional, but as a personal, social, and uplifting ritual. Starting with our first location, we’re building spaces where everyone feels at home, where quality and hospitality go hand in hand, and where good vibes aren’t just an afterthought — they’re the main ingredient. This is just the beginning. And we can’t wait to see what you create.
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Miyo Dessert Bar lists a mix of hybrid and remote positions – each listing shows its workplace type up front.