
Hospitality & TourismWarsaw, Mazowieckie2 open jobs
We have been with you for over 30 years. From our first restaurant in Warsaw's Sezam in 1992 to over 500 outlets in almost 200 cities across Poland. We have been developing in the right direction - that of sustainable development – for many years. We use our scale, brand strength and know-how to positively impact the environment, economy, labor market and the needs of local communities. We focus on four areas of influence: quality and local supply chain, care for the planet, work and diversity and involvement in the life of local communities. We operate on the "three-legged stool" model based on equal pillars: employees, franchisees and suppliers. We are united by common values and system DNA - safety, quality and the highest operational standards.
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