
Hospitality & TourismBarcelona1 open job
Grup Confiteria was born from two childhood friends who, with the aim of finding or creating unique spaces, have managed to imbue all their establishments with a special soul and a unique sensibility in Barcelona's hospitality scene. The adventure began in 2015 with La Confiteria, a modernist cocktail bar from 1912, followed by some of Barcelona's most distinctive venues such as Bar Muy Buenas, Paradiso, Betlem, Cèntric, Dr Stravinsky, or El Cafè del Centre. All these unique spaces have made us believe in our project, and since June 2020, we have pursued an expansion policy that has allowed us to continue reclaiming hidden gems across the city. By the end of 2022, we had a total of 25 brands, some of them with more than one location. We have a team of passionate colleagues and are looking for professionals like you, who want to be happy doing what they love most and help us continue creating our great project.
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