Gourmet A Porter

About Gourmet A Porter

In Gourmet A Porter we make buffalo milk cheeses and derivatives for the gastronomic and food sector, combining artisanal tradition, consistent quality, and a deep understanding of the needs of professional kitchens. We serve restaurants, hotels, pizzerias, caterings, gourmet stores, and distributors looking for differentiated ingredients to elevate their culinary proposals and offer memorable experiences to their clients. Our portfolio includes burrata, fresh mozzarella, block mozzarella, shredded mozzarella, stracciatella, ricotta, mascarpone, provolone, scamorza, ghee, and buffalo milk butter, available in institutional presentations designed for the HORECA channel. From our production plant in Chía, Colombia, we work to guarantee freshness, uniform quality, reliable supply, and close support to our commercial allies. More than a supplier, we are a strategic partner for businesses that value gastronomic excellence and innovation through authentic ingredients made with buffalo milk.