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Frades Porto Cervo
Hospitality & TourismGreater Milan Metropolitan Area2 open jobs
About Frades Porto Cervo
All venues share the same concept, divided into four different areas: a large counter dedicated to cured meats and cheeses, a small shop with a wine corner and a wide selection of regional products, a laboratory of fresh pasta and the kitchen, where the customer becomes a spectator of the preparation of our idea of Sardinian cuisine.
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