El Nacho Tortilla Chips

About El Nacho Tortilla Chips

Launched in 2023 and based in Waltham, MA, El Nacho is redefining the tortilla chip with bold flavors, authentic techniques, and better ingredients. We source regeneratively farmed white corn, supporting soil health and sustainable agriculture, and use the ancient process of Nixtamalization—cooking whole grain corn with water and lime before stone-grinding it on hand-carved volcanic stones. Our chips are then fried in heart-healthy avocado oil, delivering a perfectly crisp texture without compromise. Whether you're a foodie looking for a unique snack, a parent sharing a high-quality option with your family, or an adventurer seeking bold flavors, El Nacho brings more taste, more crunch, and more purpose to every bite.