COMPAGNIE DES PATISSIERS

About COMPAGNIE DES PATISSIERS

Compagnie des Pâtissiers manufactures pastries in France with passion: tart bases, fruit tarts and tartlets, ganache tarts and tartlets, flans, clafoutis, moist cakes, fudgy cakes, half-baked cakes, financiers. Our pastry chefs are located at 2 production sites in Provence and Normandy. Our mission: To spread the excellence of pastry. Our promise: Thanks to the expertise of our teams and continuous investments in our production sites, we are committed to reproducing the artisanal gesture of the pastry chef on a large scale, using innovation in the service of tradition to share our pastry passion and thus reconcile industry and quality.